Preheat the air fryer to 375 degrees Fahrenheit and let the fried chicken come to room temperature. Therefore, we should reheat fried foods at a bit higher temperature. Sign up for the Food Network Favorites Newsletter Privacy Policy.

Don't even think about using the microwave.

The type of cheese you use can make or (literally) break your mac and cheese sauce. Instead, we recommend turning to your oven (or your air fryer, but more on that later) for the best results. We found two top methods to make it nice and crisp. Lastly, you can buy an air fryer for under $100, and in fact, one of our favorite air fryers is only $72. Cooking in the oven helps keep the chicken's skin crispy and the inside moist and succulent. 1 day ago.

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Fit a wire rack inside of baking sheet and arrange the chicken on the rack in a single layer. Reheating the chicken in a hot oven quickly crisps up the skin and heats through the meat without drying it out. Photo by: Marshall Troy

Remove rotisserie chicken from packaging and place in air fryer. 1 day ago, by Kelsey Garcia

The basic steps for cooking any chicken in the air fryer is: Preheat the air fryer (if required by your model).

A 10-Minute Air-Fryer Recipe Could Give Us the Answer, Bee's Wrap Is More Sustainable Than Plastic Wrap, but It Doesn't Last Forever, air fryers lower the amount of acrylamide, a carcinogen, by about 90 percent. While the oven preheats, the chicken will come to room temperature. Set for 3-4 minutes until rotisserie chicken is crisp and heated through.

18 hours ago, by Karenna Meredith ©Yunhee Kim 2011, By Heath Goldman for Food Network Kitchen. Food Stylist: Anne Disrude Prop Stylist: Marina Malchin ,Food Stylist: Anne DisrudeProp Stylist: Marina Malchin, Photo by: Yunhee Kim Southern Living is part of the Meredith Home Group. To reheat foods quickly while maintaining the taste and texture, they push hot air around the food, and the bottom of the container catches extra grease. The trendy haircuts you’ll be seeing everywhere next year.

WATCH: Weeknight Chicken Dinner Recipes for Fall.

There are myriad ways to use your rotisserie chicken—shred it up and add it to soups or stews, slice it and press it in sandwiches: the possibilities are endless. Set a digital timer.

Corn cereal crumbs, crushed crackers and a light spray of olive oil before baking guarantee crispy results, while yogurt tenderizes the chicken.